Weyermann Acidulated Malt
Weyermann Acidulated Malt - per kilo
EBC 3 - 7
Order grain per kg in quantity field, for orders under 1kg please use a decimal point - ie. for 100g enter .1
Please note for a 25kg purchase you will receive a 25kg bag
Please note for a 12kg purchase you will receive a 12kg bag
Raw Material Source: German-grown two-row spring barley.
Product Characteristics: Lowers mash, wort, and beer pH. Contains 2% lactic acid. Enhances enzymatic activity in mash and improves extract efficiency. Lightens color in pale brews. Enhances stability and extends shelf life of finished beer. Promotes well-rounded, complex beer flavor.
Recommended Quantities: Up to 10% of total grain bill. Each 1% lowers mash pH by 0.1.
Suitability (beer styles): Any ale or lager, especially Pils/Pilsner/Pilsener, low-alcohol beers, wheat beers