WLP041 Pacific Ale Yeast
Good yeast for maltier English style beers
WLP041 Pacific Ale Yeast: A popular ale yeast from the Pacific Northwest. The yeast will clear from the beer well, and leave a malty profile. More fruity than WLP002, English Ale Yeast. Good yeast for English style ales including milds, bitters, IPA, porters, and English style stouts.
Optimum Fermentation Temperature: 18-20°C
Alcohol Tolerance: Medium
Liquid Yeasts are shipped with ice in an insulated bag. We recommend using express post to ensure that the yeast arrives in peak condition.